Besides sakura flavoured ice-cream and swiss rolls, I also chanced upon sakura flavoured chocolates at Narita airport. Sakura tastes like ...

I hardly wear T-shirts, but on days when I just don't feel like dressing up, I'll turn to these cute tees which also add variation t...

I love eye make-up but I don't usually wear much make-up on the rest my face. For work, I usually use a 2-way cake or loose powder and s...

I unwittingly flushed my contact lenses down the sink shortly after I returned from Tokyo (must be the fatigue from rushing reports!) so I h...

Grace invited me to a picnic that she organized at the Botanic Gardens early last month. As it was a Sunday and there was a concert performa...

Singapore may be known as a food paradise, but the quality of the Japanese food here still pales in comparison to that in Japan. Nonetheless...

I love Tokyo for its food, shopping and excellent service. The weather was rather chilly when I was there 2 weeks back, but I managed to squ...

La Boheme's central theme revolves around arts and wealth (or rather, the lack of), a perennial problem that strikes a chord with those...

Polka dots are all the rage this Spring, and it's not hard to tell why. Not only do they make a bold statement, they're cute, versat...

Papa Palheta is a specialty coffee boutique that I came to know about while I was browsing through photos that a friend posted on facebook. ...

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